Columns
10 years on Image

10 years on

Issue 22, October – November 2007
Read more >>

Away from the desk Image

Away from the desk

The little bent tree
Read more >>

Chamber update Image

Chamber update

Harbour Town is rebranding
Read more >>

Councillor Profile Image

Councillor Profile

The making of a Lord Mayor
Read more >>

Docklander Image

Docklander

Melbourne’s history through costumes
Read more >>

Docklands Secrets Image

Docklands Secrets

Politician disrespects us
Read more >>

Fashion Image

Fashion

Top five street style trends
Read more >>

Good News Bill Image

Good News Bill

A journey through the past of Docklands
Read more >>

Health and Wellbeing Image

Health and Wellbeing

Laughter, the key to working together
Read more >>

Letters Image

Letters

Begging to differ
Read more >>

New Businesses Image

New Businesses

Morgan Brooks & Tolhurst Druce Emerson
Read more >>

Owners Corporation Law Image

Owners Corporation Law

Not all liability policies are created equal
Read more >>

Pets Corner Image

Pets Corner

The very social Axl
Read more >>

SkyPad Living Image

SkyPad Living

Activating vertical villages
Read more >>

We Live Here Image

We Live Here

Short-stays behind property price pain
Read more >>

Sign up for Docklands Networking Lunch

06 Nov 2017

The last Docklands Networking Lunch for 2017 is at Sassone Cucina Italiana on Friday, November 24.

It’s a brand new venue, but it’s owned and operated by an old-school Italian family who just know how to cook and serve a great lunch.

Frank Sassone is a long-term Yarra’s Edge resident with venue and restaurant interests in other parts of Melbourne. When the Loading Dock restaurant space became available, the family snapped it.

Another great reason to book in earlier is because we are to hear from Mirvac Residential general manager Elysa Anderson, who will update attendees on what’s left to do in the Yarra’s Edge precinct.

Numbers will be limited so book and pay early via Eventbrite - https://www.eventbrite.com/e/november-docklands-networking-lunch-tickets-39307834792 

After eight years, the price has rise to $70 and must be paid in advance of the day. Bookings need to be received and paid for by November 16.

 

MENU

Entree

Sharing antipasto Italiano

Alternating Mains

Grilled barramundi fillets served with vegetables OR Maccheroni ragu della nonna

Dessert boards

Tiramisu; Panna cotta; Cannoli; and Profiteroles

Beverages

Full strength and light beer, white and red house wines

Share on Facebook

Stay in touch with Docklands. Subscribe to FREE monthly e-Newspaper.

You must be registered with Docklands News to be able to post comments.
To register, please click here.

Docklands is Beautiful